July 25, 2021

Ikan Pari Bakar

Ikan bakar or skate is a lovely, meaty fish that takes on spices and flavour well. This simple recipe will get you grilling delicious fish in no time. Pair it with our tasty air asam for extra kick!

Meaty and full of flavour!

Ikan Pari Bakar

Lisa K. Ikan Pari Bakar Ikan Pari Bakar Print This
Serves: 2-3 Prep Time: Cooking Time:
Nutrition facts: calories fat
Rating: 5.0/5
( 1 voted )


    1. 1 medium sized skate wing
    1. 1 stalk of lemon grass (finely chopped)
    1. 1 medium red onion
    1. 1 clove garlic
    1. ½ tsp. turmeric powder
    1. 2 tbsp. chilli paste
    1. 1 tsp. salt
    1. 1 ½ tsp. sugar
    1. Banana leaf
    1. 2 tbsp. cooking oil


1. Pound the lemon grass, red onion and garlic into a fine paste. Mix in the turmeric powder, chilli paste, salt and sugar.

2. Spread the marinade onto the fish and let it sit for half an hour.

3. Wrap the fish in banana leaf and grill it in a pan or over a BBQ stove till about 5 minutes each side until cooked. Serve hot with air asam.

After all that yummy spiciness we washed it down with some refreshing F&N Seasons Ice Lemon Tea

Try it at home!

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