Ketupat Palas
Raya is in a few days so it is time to make some Ketupas Palas. This iconic Raya dish is a must have for Rendang...
Hari Raya
Frambozen Kenari
by Afra Taidin
Frambozen Kenari, no one really knows who came up with the name, it’s a mystery. Like, why Kenari? Unknown origins aside, Frambozen Kenari is actually...
Top 5 Kuih Raya: 2015 Edition
by Farah D.
Farah went on a hunt to see what 2015’s hottest raya cookies and biscuits. Check out what she found out and have a go at...
Serunding Daging
by The Charlie
We’ve always been curious about making things like serunding from scratch, so we finally took the plunge with this recipe. It’s deceptively simple as the...