Hainanese Chicken Chop
Hainanese Chicken Chop is one of the greatest recipe creations ever. This classic dish is usually found in Kopitiams but it is one of those...
Asian
Indomie Burger
by Lisa K.
Here is a recipe for you bujangs, uni/college kids out there. Yes I am sure you can cook something way more sophisticated than this but...
MERDEKA SPECIAL: Ayam Penyet
by Lisa K.
Our #MakanMuhibah series continues with a recipe from our awesome Indonesian neighbour. The love for Ayam Penyet has embedded itself into our food culture and...
MERDEKA SPECIAL: Mee Kolok
by Lisa K.
Today’s #MakanMuhibah food celebration is from our friends across the South China Sea. You can’t go to Sarawak and not have a Mee Kolok. They...
Tom Yam KAW for Dummies
by Lisa K.
Tom Yum soup is a must have when you’re enjoying Thai food. Not only it is good, all that galangal, lemongrass and lime leaves used...
Thai Style Sweet & Sour Fish
by Lisa K.
Crispy fried fish drenched in sweet and sour sauce. This is the kind of dinner that is so puas hati and great for sharing too!...
Nasi Goreng Tomyam Seafood
by Lisa K.
Never have crappy, tasteless Nasi Goreng Tomyam ever again! Tomyam Fried Rice can be as intense and good just like the soup itself. Just use...
Tom Yum Fried Mee Hoon
by Lisa K.
These noodles are so tasty and addictive. The zing from the Tom Yum paste paired with the freshness of the kaffir lime leaves works a...
Ayam Pandan
by Edwan S.
We loooove fried chicken! In all forms and shapes, fried chicken is always awesome. This recipe turns the chicken fragrant from the Pandan leaves, with...